Are you looking for a refreshing cocktail to serve at your wedding? Below are 5 delicious recipes to serve at your summer Lowcountry wedding.
Recipe: Watermelon and Mint
Source: Instagram
Photo from: Rob M.
Ingredients:
- 2 Part Watermelon Agua
- 1 Fresh Squeezed Lime
- 1/2 Part Simple
- 2 Sprigs of Mint
- 1 Part Gin
Directions:
- Release Mint oils, then add into shaker with rest of ingredients.
- Shake with ice.
- Pour into glass rinsed with Absinthe (optional)
Recipe: Mamie Taylor
Source: Instagram
Photo from: The Millionair Lounge
Ingredients:
- Dewar’s 12
- Galangal
- Bee pollen
- Lime
- Frank’s spicy cream ginger ale
- Yarrow
- Fermented orange bitters.
Recipe: Mint Julep
Source: Instagram
Photo from: Stalk and Barrel Whiskey
Ingredients:
- 2.5 oz. Stalk & Barrel Red Blend
- 10 mint leaves, plus a sprig for garnish
- 1.5 tsps. superfine sugar
- Seltzer water
- Crushed ice
Directions:
- Muddle mint and sugar in a copper glass.
- Add a splash of seltzer water, fill the glass ¾ full with crushed ice and add Stalk & Barrel Red Blend.
- Top with another splash of seltzer, stir and garnish with a sprig of mint.
Recipe: Pomme d’Amour
Source: Instagram
Photo from: Mahogany
Recipe: Pomme d’Amour
Ingredients:
- 4.5 cl (1.5 oz.) Calvados
- 1.5 cl (0.5 oz.) Rose syrup
- 1 slice of Ginger
- 6 Raspberries
- 1.5 cl (0.5 oz.) Lime Juice
Recipe: Strawberry Champagne Mojito
Source: Instagram
Photo from: POP Cocktail
Ingredients:
- 1 cup diced strawberries
- 12-14 mint leaves
- 4 teaspoons superfine sugar or simple sugar
- 4 ounces fresh lime juice
- 4 ounces white rum
- 1 bottle champagne
