Treat your wedding guests’ sweet tooth with Pino Gelato! It is the perfect summer time dessert that is not only satisfying but also delicious and healthy! Gelato is very dense compared to ice cream products because ice cream is approximately 50% air by volume. Pine Gelato’s gelato does not have air whipped into it. This results in a dense, intensely flavorful treat that is thick and creamy without the use of heavy cream. Ice cream requires much more fat content to maintain a creamy texture because ice cream has twice as much air as gelato. Pino Gelato creates their gelato with low-fat milk for a much healthier product that is creamier and more flavorful than ice cream! Discover what happiness tastes like with Pino Gelato today!
Source Photography: Pino Gelato’s Facebook and Pinterest page
